Key Takeaways

  • 0° elevation creates one-length cuts; 90° creates uniform layers; over 90° creates long layers
  • The parietal ridge is the widest area of the head where it begins to curve down - a key reference point
  • Stationary guides create maximum layering; traveling guides create consistent length throughout
  • Texturizing techniques (point cutting, thinning, notching) remove bulk without changing overall length
  • Always follow safety guidelines: sanitize tools, maintain proper tension, and use correct body mechanics
Last updated: January 2026

Haircutting Fundamentals

Haircutting is one of the most technical skills in cosmetology and comprises a significant portion of the NIC exam. Understanding tools, techniques, head form, and reference points is essential for creating precise, balanced haircuts.

Basic Haircutting Tools

ToolDescriptionPrimary Use
Haircutting ShearsScissors with one fixed and one movable bladePrimary cutting tool
Thinning ShearsShears with notched blade(s)Texturizing; removing bulk
RazorStraight or guarded bladeSoft, tapered ends; slide cutting
ClippersElectric tool with detachable guardsShort cuts; fades; outlining
TrimmersSmaller clippers for detail workEdging; neck; around ears
Sectioning ClipsClips to hold hairOrganizing sections during cut
Cutting CombFine-tooth comb with both fine and wide teethSectioning; tension control
Wide-Tooth CombLarger spaced teethDetangling; wet hair
Tail CombComb with pointed endParting; sectioning
Water BottleSpray bottle for waterKeeping hair damp during cut

Shear Anatomy and Handling

Parts of Haircutting Shears:

  • Blade: Cutting edge
  • Pivot/Screw: Connects blades; adjusts tension
  • Finger grip: Ring for ring finger
  • Thumb grip: Ring for thumb
  • Tang: Finger rest for pinky
  • Still blade: Bottom blade (does not move)
  • Moving blade: Top blade (controlled by thumb)

Proper Shear Grip:

  • Ring finger in finger grip
  • Thumb in thumb grip
  • Index and middle fingers rest on shank
  • Pinky rests on tang for control
  • Only the thumb moves during cutting

Head Form and Reference Points

Understanding the head form (the shape of the head) is crucial for creating balanced haircuts:

Reference PointLocationSignificance
ApexHighest point on top of headCenter point for many cuts
Parietal Ridge (Crest)Widest area of headHead begins to curve downward here
Occipital BoneProminent bone at back of headReference for graduation
NapeBack of neck below occipitalHairline reference
CrownArea between apex and back of headHair changes growth direction
Four CornersPoints where top and sides meetKey for layering
Temporal/TempleArea above ears on sidesSide hairline reference
Fringe/BangsHair at front hairlineFace-framing area

Sectioning and Parting

Sectioning divides hair into manageable working areas. Proper sectioning ensures:

  • Control during cutting
  • Consistent tension
  • Accurate guide lines
  • Balanced results

Common Sectioning Patterns:

PatternDescriptionUsed For
HorizontalParallel to floorBlunt cuts; low elevation
VerticalPerpendicular to floorGraduated cuts; layers
DiagonalAngled partingsTransitional areas; texture
RadialSections radiate from apexRound layers; uniform layers
PivotSections pivot from one pointGraduation; asymmetrical cuts

Subsections: Smaller partings within each section, typically 1/8" to 1/4" thick.

The Cutting Line and Guide

Cutting Line: The angle at which the fingers are positioned when cutting, determining the shape of the haircut.

Guide (Guideline): The first section cut that determines the length for subsequent sections.

Guide TypeDescriptionResult
Stationary (Fixed)All hair brought to one pointMaximum layering; stacked graduation
Traveling (Mobile)Guide moves with each sectionConsistent length throughout; uniform layers

Elevation (Projection)

Elevation is the angle at which hair is held out from the head relative to the head form. Measured in degrees:

ElevationAngleResultHaircut Type
Zero (0°)Hair hangs straight downWeight line at perimeter; no layersOne-length (blunt) cut
Low (1-45°)Hair elevated below 90°Weight toward perimeter; slight graduationLow graduation
Medium (45-90°)Hair at 45° to 90°Weight in middle of strand; beveledGraduated; beveled
High (90°)Hair perpendicular to headEqual lengths; weight distributed evenlyUniform (same-length) layers
Over-elevation (>90°)Hair elevated past 90°Shorter interior; longer exteriorLong layers; face-framing

Over-Direction

Over-direction is combing hair away from its natural fall position to create length increase in specific areas:

Over-DirectionHair MovementResult
ForwardDirected toward faceCreates length toward back
BackwardDirected away from faceCreates length toward front
NoneFalls naturallyHair follows head shape

Basic Cutting Techniques

TechniqueDescriptionResultBest For
Blunt (One-Length)Cut straight across at 0° elevationSolid weight line; fullness at endsClassic bobs; long hair
GraduatedCut at angles below 90° elevationStacked weight; builds progressionWedges; A-line bobs
Layered (Uniform)Cut at 90° elevation throughoutEqual lengths; volume all overShort to medium layers
Long LayeringCut at over 90° elevationShorter interior, longer perimeterLong layered looks

Texturizing Techniques

Texturizing removes bulk and adds movement without affecting length:

TechniqueToolDescriptionResult
Point CuttingShearsCut into ends at angleSoft, textured ends
NotchingShearsV-shaped cuts into endsChunky texture
Slithering/EffilatingShearsSlide closed shears down strandRemoves bulk; tapered ends
Slide CuttingShearsCut while sliding downSoft, tapered results
ThinningThinning shearsMultiple notched cutsRemoves bulk throughout
Razor CuttingRazorCut with stroking motionVery soft, wispy ends
CarvingClippersRemove sections for patternDesign elements
Free-hand NotchingShearsRandom notches into perimeterIrregular, natural texture

Safety Guidelines for Haircutting

Tool Safety:

  • Sanitize all tools before and after each client
  • Keep shears sharp and properly adjusted
  • Store tools in closed position when not in use
  • Never cut toward yourself or the client's face
  • Replace damaged or dull blades immediately

Client Safety:

  • Drape properly to protect clothing
  • Maintain controlled tension (not too tight)
  • Keep hands steady; avoid jerky movements
  • Use proper body mechanics (posture, positioning)
  • Check for skin conditions before cutting around ears/neckline

Ergonomics:

  • Stand with feet shoulder-width apart
  • Keep back straight; bend at hips if needed
  • Position client at appropriate height
  • Avoid over-reaching
  • Take breaks to prevent repetitive strain
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Hair Elevation Angles and Results
Test Your Knowledge

What elevation angle is used to create a uniform (same-length) layered haircut?

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D
Test Your Knowledge

The parietal ridge (crest) is important in haircutting because it:

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B
C
D
Test Your Knowledge

Which cutting technique would you use to remove bulk from thick hair without affecting the overall length?

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B
C
D
Test Your Knowledge

When using a traveling (mobile) guide in haircutting, you:

A
B
C
D