4.3 Intake and Output (I&O)

Key Takeaways

  • All fluids and foods liquid at room temperature count as intake: water, juice, milk, coffee, broth, gelatin, ice cream, sherbet, popsicles
  • Ice chips are recorded as half their volume (e.g., 240 mL of ice chips = 120 mL of intake)
  • Standard conversions: 1 oz = 30 mL, 4 oz = 120 mL, 6 oz = 180 mL, 8 oz = 240 mL, 1 cup = 240 mL
  • Normal adult urine output is ≥30 mL/hour or ≥720 mL/day; report urine <30 mL/hour for 2+ consecutive hours
  • Read a graduated container on a flat surface at eye level, at the bottom of the meniscus — never tilted in the air
Last updated: May 2026

Intake and output (I&O) is the running 24-hour record of all fluid a resident takes in and puts out. The nurse uses this record to spot dehydration, fluid overload, kidney problems, and bleeding. CNAs measure and record I&O; the nurse interprets it.

All values are recorded in milliliters (mL) — never ounces, cups, or "a lot." Volumes are added at the end of the shift and at midnight to produce a 24-hour total.

What Counts as Intake

Intake includes anything that is liquid at room temperature plus IV fluids the nurse records.

Counts as IntakeDoes NOT Count
Water, juice, milk, coffee, tea, sodaSolid foods (bread, meat, cooked vegetables)
Broth, soup (liquid portion)Yogurt, pudding (semi-solid; facility policy varies)
Gelatin (Jell-O)Casseroles
Ice cream, sherbet, popsiclesBananas, apples
Tube feedings (recorded per nurse)
IV fluids (recorded by nurse)
Ice chips: count as HALF the volume

Ice Chip Rule

Ice chips melt to about half their solid volume. A 240 mL (8 oz) cup of ice chips contains roughly 120 mL of water when melted. This is the most-tested I&O conversion on the NNAAP written exam.

Common Conversions

HouseholdMetric (mL)
1 teaspoon (tsp)5
1 tablespoon (tbsp)15
1 ounce (oz)30
1/2 cup (4 oz)120
3/4 cup (6 oz)180
1 cup (8 oz)240
1 pint (16 oz)480
1 quart (32 oz)960
1 liter1,000

Worked Example

A resident's breakfast tray contains:

  • 4 oz orange juice — drank all → 4 × 30 = 120 mL
  • 8 oz coffee — drank half → 4 × 30 = 120 mL
  • 6 oz milk — drank all → 6 × 30 = 180 mL
  • 4 oz cup of ice chips, finished → (4 × 30) ÷ 2 = 60 mL
  • 1 cup of Jell-O (4 oz) — finished → 4 × 30 = 120 mL

Total breakfast intake = 600 mL.

What Counts as Output

Output is any fluid leaving the body:

  • Urine (the biggest piece — most exam questions are about urine output)
  • Emesis (vomit)
  • Liquid/diarrheal stool (formed stool is recorded as a bowel movement, not as I&O volume)
  • Wound drainage (measured from drains or estimated by saturated dressings per nurse policy)
  • Nasogastric (NG) tube drainage / suction
  • Blood loss (estimated)
  • Insensible losses (sweat, exhaled water) — not measured

Measuring Urine

  1. Have the resident void into a bedpan, urinal, or collection hat (placed under the toilet seat).
  2. Wear gloves.
  3. Pour the urine into a graduated container ("graduate").
  4. Place the container on a flat surface — not in the air.
  5. Read the volume at eye level, at the bottom of the meniscus.
  6. Empty into the toilet, rinse the container, return to the resident's bathroom.
  7. Record the volume immediately on the I&O sheet.

Catheter bags are emptied at the end of the shift (and earlier if more than half full). Drain into a graduate without touching the spout to the floor or container.

Normal Urine Output and Reportable Thresholds

ParameterNormal Adult
Hourly urine≥30 mL/hour
24-hour total≥720 mL (typically 1,200 – 1,500 mL)
ColorPale yellow / straw
ClarityClear
OdorMild

Report to the nurse:

  • Urine <30 mL/hour for 2 or more consecutive hours (oliguria)
  • No urine output (anuria) for 8 hours
  • Dark amber, red/pink, cloudy, foul-smelling, or sediment-filled urine
  • Burning, urgency, or sudden incontinence
  • Sudden change in output volume up or down

Documentation Tips

  • Record immediately after each event — do not save the math for the end of shift.
  • Use mL only.
  • Total intake and output separately at the end of each shift.
  • A positive balance (intake > output) flags fluid retention; a negative balance flags dehydration.
  • Most facilities expect a 24-hour balance within about 500 mL of equal for a stable resident; outside that range the nurse re-evaluates.

Special Situations

  • NPO (nothing by mouth): record "NPO" in the intake column; oral intake = 0.
  • Fluid-restricted residents (e.g., CHF): note the daily limit on the I&O sheet so each shift knows how much remains.
  • Force-fluids orders: aim for the volume per shift specified by the nurse; document refusals.
Test Your Knowledge

At lunch, a North Carolina nursing facility resident on strict I&O consumes: 8 oz of milk, 4 oz of beef broth, 4 oz of vanilla ice cream, and a 6 oz cup of ice chips. What total intake should the CNA record in milliliters?

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B
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D
Test Your Knowledge

A CNA empties an indwelling catheter bag at the end of an 8-hour shift and records 180 mL. The previous shift recorded 220 mL and the shift before that recorded 200 mL. Which action should the CNA take?

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B
C
D