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Updated for 2026

Free Service Practice Questions

Free practice questions for food safety and food manager certifications including NEHA CPFM, ServSafe Manager, and Food Handler. Updated for 2026 with scenario-based food-safety prep and AI study support.

NEHA's Professional Food Manager pathway lists an $80 exam and online proctoring with a 30-day retest wait. NRFSP's current manager outline lists 80 questions in 2 hours. This category also includes ServSafe and Food Handler-style practice for manager-level safety decisions.

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2026 Statistics

Key Facts: Service Exams

80

NEHA/NRFSP Item Count

NRFSP manager outline

2 hours

NEHA/NRFSP Time Limit

NRFSP manager outline

$80

NEHA CPFM Exam Cost

NEHA Professional Food Manager page

30 days

Retest Waiting Period

NEHA candidate policy notes

Online

Remote Proctoring

NEHA Professional Food Manager page

ANSI-CFP

Accreditation Basis

NEHA/NRFSP credential docs

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Choose Your Exam

ServSafe Manager

ServSafe Manager Certification

FREE
90 questionsPass: 75%2 hoursNational Restaurant Association
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NEHA CPFM

NEHA Professional Food Manager (CPFM)

FREE
80 questionsPass: Provider-set ANSI-CFP standard2 hoursNEHA / NRFSP
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Food Handler

Food Handler Certification

FREE
40 questionsPass: 70-80%1 hourANSI-accredited providers
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Common Questions

Frequently Asked Questions

How many questions are on the NEHA CPFM exam?

Current NRFSP manager-exam materials list 80 multiple-choice questions with a 2-hour testing time.

How much does the NEHA CPFM exam cost?

NEHA's Professional Food Manager information lists an $80 exam cost through its online/proctored flow.

How soon can I retest if I fail?

NEHA candidate guidance lists a 30-day waiting period before retesting and requires a new exam payment.

Is NEHA CPFM a ServSafe alternative?

Yes. It is commonly used as an ANSI-accredited food manager credential alternative in jurisdictions and employers that accept multiple approved providers.

What should I focus on first when studying food manager exams?

Start with temperature control, contamination prevention, and corrective actions. Then add sanitation/facility operations and manager-level compliance scenarios under timed conditions.

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